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1

Benefits and barriers to fruit and vegetable intake: relationship between attitudes and consumption

Kim L. Dittus, Virginia N. Hillers, Kathy A. Beerman

Journal:

Journal of Nutrition Education

Year:

1995

Language:

english

File:

PDF, 720 KB

english, 1995

2

Attitudes and behaviors about pesticide residues, susceptibility to cancer, and consumption of fruits and vegetables

Kim L. Dittus, Virginia N. Hillers, Kathy A. Beerman

Journal:

Journal of Nutrition Education

Year:

1993

Language:

english

File:

PDF, 655 KB

english, 1993

3

Dietary Fat Type Influences Total Milk Fat Content in Lean Women

Anderson, Nicole K., Beerman, Kathy A., McGuire, Mark A., Dasgupta, Nairanjana, Griinari, J. Mikko, Williams, Janet, McGuire, Michelle K.

Journal:

Journal of Nutrition

Year:

2005

Language:

english

File:

PDF, 114 KB

english, 2005

4

Maternal supplementation with CLA decreases milk fat in humans

Nicole Masters, Mark A. McGuire, Kathy A. Beerman, Nairanjana Dasgupta, Michelle K. McGuire

Journal:

Year:

2002

Language:

english

File:

PDF, 95 KB

english, 2002

5

Soy isoflavones modulate immune function in healthy postmenopausal women

Ryan-Borchers, Tracy A, Park, Jean Soon, Chew, Boon P, McGuire, Michelle K, Fournier, Lisa R, Beerman, Kathy A

Journal:

American Journal of Clinical Nutrition

Year:

2006

Language:

english

File:

PDF, 107 KB

english, 2006

6

Computer-based Multimedia: New Directions in Teaching and Learning

Kathy A. Beerman

Journal:

Journal of Nutrition Education

Year:

1996

Language:

english

File:

PDF, 1.39 MB

english, 1996

7

A Comparison of Calculated and Measured Resting Energy Expenditure in Obese Women

Hirano, Kristin M., Heiss, Cynthia J., Olson, Kristen E., Beerman, Kathy A., Brahler, Jayne C.

Journal:

Topics in Clinical Nutrition

Year:

2001

File:

PDF, 2.55 MB

2001

8

Comparison of Body Weight and Body Fat Classifications of Competitive School-Age Club Swimmers

JULIE RICHARDSON, KATHY BEERMAN, CINDY HEISS, JILL SHULTZ

Journal:

Journal of the American Dietetic Association

Year:

2000

File:

PDF, 423 KB

2000

9

Pediatric heart transplantation: Quality of life

F Jay Fricker, Kathy O Schmeltz, Larry M Gold, Donald R Fischer, Lee B. Beerman, William H Neches

Journal:

American Heart Journal

Year:

1985

Language:

english

File:

PDF, 123 KB

english, 1985

10

Validation of a dietary assessment instrument designed to measure fat intake

Kathy A. Beerman, Kim L. Dittus, Marc A. Evans

Journal:

Nutrition Research

Year:

1995

Language:

english

File:

PDF, 571 KB

english, 1995

11

Field Gleaning as a Tool for Addressing Food Security at the Local Level: Case Study

Anne Hoisington, Sue N. Butkus, Steven Garrett, Kathy Beerman

Journal:

Journal of Nutrition Education

Year:

2001

Language:

english

File:

PDF, 86 KB

english, 2001

12

Know Your Numbers: Comparing Participants and Nonparticipants in a University Health Screening Program

Perryman, Shirley J., Beerman, Kathy A.

Journal:

Journal of American College Health

Year:

1997

Language:

english

File:

PDF, 507 KB

english, 1997

13

Effects of Dietary and Supplemental Forms of Isoflavones on Thyroid Function in Healthy Postmenopausal Women

Ryan-Borchers, Tracy, Chew, Boon, Park, Jean Soon, McGuire, Michelle, Fournier, Lisa, Beerman, Kathy

Journal:

Topics in Clinical Nutrition

Year:

2008

Language:

english

File:

PDF, 105 KB

english, 2008

14

Relationships among human milk and plasma leptin concentrations and simple anthropometric measurements in lactating women

Michelle Kay McGuire, Kathy Beerman, Mark A. McGuire, Bahman Shafii, Karen Houseknecht

Journal:

Nutrition Research

Year:

2000

Language:

english

File:

PDF, 498 KB

english, 2000

15

A comparison of three anthropometric measurement classifications for assessing body weight

Dittus, Kim L., Beerman, Kathy A., Schneckenburger, Colleen A.

Journal:

Topics in Clinical Nutrition

Year:

1995

File:

PDF, 528 KB

1995

16

Sources of error associated with self-repots of food intake

Beerman, Kathy A., Dittus, Kim

Journal:

Nutrition Research

Year:

1993

Language:

english

File:

PDF, 311 KB

english, 1993

17

Can Providing Daily Iron-Fortified Lunches to School-Going Children Living in an Impoverished Region of Guatemala Improve Hemoglobin and Hematocrit Values?

Beerman, Kathy, Ratts, Manichanh, Mitchell, Thomas, Perez, Alejandra, Solorio, Alondra, RodrÃguez-Vivaldi, Ana Maria, Massey, Llesinia, McGeehan, Steven, Cotten, Chris

Journal:

Current Developments in Nutrition

Year:

2020

File:

PDF, 81 KB

2020

18

Use of Nonvitamin, Nonmineral Dietary Supplements Among College Students

Newberry, Heather, Beerman, Kathy, Duncan, Sam, McGuire, Michelle, Hillers, Virginia

Journal:

Journal of American College Health

Year:

2001

Language:

english

File:

PDF, 681 KB

english, 2001

19

Who's at Risk in Washington State? Demographic Characteristics Affect Nutritional Risk Behaviors in Elderly Meal Participants

RA CHELLE EID ZYLSTRA, KATHY BEERMAN, VIRGINIA HILLERS, MADELEINE MITCHELL

Journal:

Journal of the American Dietetic Association

Year:

1995

File:

PDF, 359 KB

1995

20

Body Fat Distribution and Resting Energy Expenditure in Obese Premenopausal Women

Olson, Kristen E., Heiss, Cynthia J., Hirano, Kristin M., Brahler, Jayne C., Beerman, Kathy A.

Journal:

Topics in Clinical Nutrition

Year:

2001

File:

PDF, 2.82 MB

2001

21

Leptin Is Present in Human Milk and Is Related to Maternal Plasma Leptin Concentration and Adiposity

Karen L. Houseknecht, Michelle K. McGuire, Carla P. Portocarrero, Mark A. McGuire, Kathy Beerman

Journal:

Biochemical and Biophysical Research Communications

Year:

1997

Language:

english

File:

PDF, 106 KB

english, 1997

22

Promoting Breast Cancer Screening Among Asian American Women: the Asian Grocery Store-Based Cancer Education Program

Sadler, Georgia Robins, Beerman, Paula R., Lee, Kathy, Hung, Jenny, Nguyen, Helene, Cho, Janet, Huang, Wennie

Journal:

Journal of Cancer Education

Year:

2012

Language:

english

File:

PDF, 125 KB

english, 2012

23

Testing the utility of a 24-hour semiquantitative food frequency questionnaire for estimating fat intake in a free living population

Kim L. Dittus, Kathy A. Beerman, Marc A. Evans

Journal:

Nutrition Research

Year:

1994

Language:

english

File:

PDF, 454 KB

english, 1994

24

Pregnancy and Birth Outcomes of High-Risk Women Participating in a Multidisciplinary Intervention Program

Millard, Gretchen L., Beerman, Kathy A., Massey, Linda, Shulz, Terry, Heiss, Cindy

Journal:

Topics in Clinical Nutrition

Year:

1999

File:

PDF, 694 KB

1999

25

Dietary Habits and Barriers Among Exercising and Nonexercising Persons with Non-Insulin-Dependent Diabetes Mellitus

Swift, Carrie S., Armstrong, Jill E., Campbell, Keith R., Beerman, Kathy A., Pond-Smith, Dorothy

Journal:

Topics in Clinical Nutrition

Year:

1997

File:

PDF, 2.27 MB

1997

26

The Effect of Student Residence on Food Choice

Beerman, Kathy A., Jennings, Gladys, Crawford, Sheril

Journal:

Journal of American College Health

Year:

1990

Language:

english

File:

PDF, 620 KB

english, 1990

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